CLIMATE Change For Dummies

Climatism

None Climate Change Solar Cycles


Warming fears are the “worst scientific scandal in the history…When people come to 
know what the truth is, they will feel deceived by science and scientists.” – UN IPCC 
Japanese Scientist Dr. Kiminori Itohan award-winning PhD environmental physical
chemist.

“The whole climate change issue is about to fall apart — Heads will roll!” – South African UN Scientist Dr. Will Alexander, April 12, 2009

“I am a skeptic…Global warming has become a new religion.” – Nobel Prize Winner for
Physics, Ivar Giaever.

•••

STARS similar to our Sun — “solar proxies” — enable scientists to look through a window in time to see the harsh conditions prevailing in the early or future Solar System, as well as in planetary systems around other stars. These studies could lead to profound insights into the origin of life on Earth and reveal how likely (or unlikely) the rise…

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Why and How the IPCC Demonized CO2 with Manufactured Information — Watts Up With That?

Guest essay by Dr. Tim Ball

Elaine Dewar spent several days with Maurice Strong at the UN and concluded in her book The Cloak of Green that, “Strong was using the U.N. as a platform to sell a global environment crisis and the Global Governance Agenda.” Strong conjectured about a small group of world leaders […]

via Why and How the IPCC Demonized CO2 with Manufactured Information — Watts Up With That?

Why CO2 is not the cause of climate change

Does Carbon Dioxide cause climate change?

a) Carbon dioxide is a minor player in any further warming. It is uniformly distributed in the atmosphere but only absorbs infrared (heat) in a very narrow wavelength range. The CO2 wavelength range is outside the range of most of the solar radiance that penetrates our atmosphere. It falls roughly inside the wavelength range of temperatures re-radiated when solar radiation heats the earth’s surface. The atmospheric CO2 already absorbs almost all of the radiation that it can in that range. Most of the warming effect of CO2 has already occurred in the past and is one of the reasons our planet is not a frozen wasteland. Any increase in CO2 will have a very minor effect. With CO2 absorption near saturation, almost all of the re-radiated heat in that wavelength range is already being trapped, so it can have little or no effect on future increases in temperature or supposed forcing of water vapor. With CO2 essentially eliminated as a source, any increases in temperature must be from some other sources.

Absorption of gases – note narrow CO2 bands & broad water bands.

http://www.globalwarmingart.com/wiki/File:Atmospheric_Transmission_png

Source: Robert A. Rohde (Dragons flight at English Wikipedia) – This figure was created by Robert A. Rohde from published data and is part of the Global Warming Art project. http://www.atmo.arizona.edu/stud

This figure requires a bit of explaining. The top spectrum shows the wavelengths at which the atmosphere transmits light and heat as well as the “black body” idealized curves for no absorption. It is a little misleading because the data is not based on actual solar and earth data. It is based on two experimental heat sources, one centered at 5525 K (5252o C or 9485o F), the approximate temperature of solar radiation, and one centered in the range of 210 to 310 K (-63o C to 36.8o C or -82oF to 98o F), the approximate temperature range of re-radiated heat from the earth. In reality solar radiation power, (Watts/m2/micron), shown in red, is six million times as strong as the power of re-radiated heat from the earth, shown in blue.

The other spectra are absorption[1] spectra. The top one shows the relative percent absorption by total atmospheric gases at various wavelengths, (note that this spectrum is practically the inverse of the transmission spectrum above it), and the spectra below that show the absorption wavelength ranges of individual atmospheric gases, but not the relative strength of that absorption in reality. As experimental, not real atmospheric, data they can only tell us the wavelength ranges of the absorption, not their relative strengths.

Note that CO2 absorbs in the 15 micron range[2], which is within both the range of re-radiated heat and the strong absorption by water vapor of which the CO2 peak forms a mere shoulder. This is used to claim forcing of water vapor by CO2, without regard to the near-saturation level of CO2. Lesser CO2 peaks in the 2.7 and 4.3 micron ranges also only contribute in a minor way, the first is completely covered by a water vapor absorption peak and the second forms a shoulder in another water vapor peak. These minor peaks occur in a region where both solar radiation and re-radiation are minimized. Methane and nitrous oxide are also shown to be minor players, having narrow absorption ranges and low concentrations. Note too that ozone blocks most of the ultraviolet light from the sun.

b.) Water is by far the most important greenhouse gas/liquid in the form of vapor, high and low altitude clouds, rain and snow, which both absorb and reflect sunlight and re-radiated heat from the surface. Water vapor is not uniformly distributed in the atmosphere, being concentrated near the earth, but strongly absorbs heat in a wide range of wavelengths. More heat means more water vapor evaporating from the oceans. Sounds pretty scary, doesn’t it? Contrary to what is assumed by climate modelers, who use this to claim forcing by CO2, the extra vapor doesn’t remain as vapor. It quickly forms low altitude clouds that strongly reflect in-coming sunlight and heat into space. Any re-radiated heat from the surface that may be trapped by clouds is a small fraction compared to the in-coming solar radiation, so blocking solar radiance has a net cooling effect that overwhelms any increases in trapped re-radiation. High altitude clouds tend to trap heat from being re-radiated into space, but have little effect because the increases in cloud cover due to warming are mostly in low altitude clouds.

[1] Transmission and Absorption are inversely related by the formula A = 1/log T.

[2] The horizontal axis is a log scale in microns so that the 1 to 10 range is in units of 1 and the 10 to 70 range is in tens.

NOTE: Republished from July 22, 2015 Post (media link broken and here restored)


Want to know more about this and other Modern Myths including climate change, evolution, origin of life, Big Bang cosmology or quantum physics? See related posts on this website or buy the book Perverted Truth Exposed: How Progressive Philosophy Has Corrupted Science in print or as e-book/Kindle on line at WND Superstore (the publisher) or at Amazon, Books-a-Million or Barnes & Noble .

Carbon Dioxide is plant food and increases growth rates

Animals exhale Carbon Dioxide (CO2) and breathe Oxygen (O2), while plants use CO2 and exhale O2. Professional greenhouses often add extra CO2 to increase growth rates. Increased plant growth removes much of the CO2 released into the atmosphere. Between pre-industrial and present times, studies show an average of 15% increase in plant growth rates, with some species increased many times that, e.g. young pine trees. Increased plant growth rates and wider distribution of arable (farmable) land due to warming as well as improved farming practices can solve the so-called overpopulation problem. If much of the data used in the climate models are based on proxy data from tree rings, and growth has been increased by CO2, does that mean that the data is artificially skewed toward “warmer” results? Hmmm.

Plant Growth Chart 1.png

 

Figure 1. Comparison of Plant Growth at Pre-industrial CO2 levels (295 ppm in pink), at 383 ppm and 600 ppm (in blue) in Dry Wheat, Wet Wheat, Oranges, Orange Trees and Young Pine Trees. Note Percent increases.
Source: Review Article: “Environmental effects of increased atmospheric carbon dioxide,” Willie Soon (1), Sallie L. Baliunas(1), Arthur B. Robinson (2), Zachary W.Robinson (2) Climate Research. 13, 149-164, (1999)  Affiliations: (1) Harvard-Smithsonian Center for Astrophysics, 60 Garden Street, Cambridge, Massachusetts 02138; (2) Oregon Institute of Science and Medicine, 2251 Dick George Road, Cave Junction, Oregon 97523

A. Critics created the “progressive nitrogen limitation hypothesis,” which assumes that increased growth rates of trees would deplete poor soils of nitrogen, thus mediating the positive effects of increased CO2. This is a scenario based on theory, not reality, which stubbornly refuses to support the hypothesis. Many studies[1] show that, contrary to the hypothesis, although roots grow deeper and produce more fine hairs, soil and forest floor are enriched in nitrogen from biological sources, i.e. increased root mass and leaf litter supporting beneficial microbes in the soil.

B. One benefit of increased CO2 is that the stomata (openings) of leaves, which take in CO2 and emit water vapor and oxygen, are reduced, leading to less water loss, enhanced water use and improved tolerance to dryer conditions. At elevated CO2 levels, stomata do not need to be open as far to allow sufficient CO2 in for photosynthesis and, as a result, less water is lost through transpiration[2]. In controlled studies, an additional benefit of reduced stomata openings is a reduction of ozone damage.

C. The increased rate of growth of plants, from forests to sea algae, results in more of certain cooling aerosols being produced. These include Carbonyl Sulfide (COS) from soil and seas that become highly reflective sulfate in the stratosphere to reflect more solar radiation back into space, Iodo-compounds from sea algae that nucleate clouds to reflect more solar radiation back into space, dimethyl sulfide (DMS), from seas that nucleates clouds and other aerosols such as isoprene from trees with similar effects.

D.  Hormesis is a phenomenon, commonly seen in medicine and nutrition, where a low concentration or dose results in a positive effect, but a larger dose results in damage. For instance, some salt and water are necessary to good health, but beyond a certain point, ingesting more can be harmful or fatal. The effect of CO2 on plant life appears to be one such system. Increased CO2 obviously benefits plant life, but it is uncertain at what level CO2 might have a detrimental effect on growth. In professional greenhouses and experiments, even ten times the current level is still beneficial.

Hormesis Chart 1

Figure 2.  Illustration of how Carbon Dioxide is beneficial to plants through Hormesis. Horizontal Axis is Increasing CO2 level.

Source: http://www.drroyspencer.com/Earth’s Response to Increasing CO2: An Example of Hormesis? August 11th, 2014

As a matter of fact, CO2 below 400 ppm restricts growth, and below 150 ppm plants die en masse.  For a good summary of this, see post at http://notrickszone.com/2013/05/17/atmospheric-co2-concentrations-at-400-ppm-are-still-dangerously-low-for-life-on-earth/ by posted on 17. May 2013 :   Atmospheric CO2 Concentrations At 400 PPM Are Still Dangerously Low For Life On Earth 

[1] Example: Phillips, R.P., Finzi, A.C. and Bernhardt, E.S. 2011. “Enhanced root exudation induces microbial feedbacks to N cycling in a pine forest under long-term CO2 fumigation”. Ecology Letters 14: 187-194.

[2] See review article of research papers: “Responses of agricultural crops to free-air CO2 enrichment” Kimball, B.A., Kobayashi, K. and Bindi, M., Advances in Agronomy 77: 293-368 2002.

This article was first published in August, 2015. Some revisions/links have been added. Information is from my book Perverted Truth Exposed: How Progressive Philosophy has Corrupted Science, published June 2016, available online from Amazon.com

The Truth about AGW aka Climate Change

The truth about Anthropogenic Global Warming aka Climate Change

The climate is changing as it always has.

The real question is

    • whether manmade Carbon Dioxide (CO2) is causing it,
    • whether it will have the dire consequences predicted and
    • whether we can or should do anything about it.
  • The earth has been warming since the Little Ice Age in the 18th century and has not reached the warmth of the Medieval Warm Period.
Recorded temperature throughout history (red) vs. IPCC model (blue)
  • Since the Little Ice Age, oceans have been rising steadily at 7 inches per century (<0.2 cm/yr.) and glaciers have been steadily receding with no recent acceleration.
  • Water, as vapor and clouds, is the major climate influence in the atmosphere. Water vapor can hold heat but also produces clouds that reflect heat back out into space. Precipitation from cooler high altitudes also helps in cooling.  More clouds, more cooling.
  • In the narrow band where CO2 absorbs heat reflected from the earth, it has already blocked the escape of most of the heat that it can. Increases in CO2 will have little or no effect on warming.
  • Warmer oceans hold less CO2 than cooler oceans, so warming causes off gassing. CO2 may be a trailing rather than a leading indicator of warming oceans and climate.
  • Plants use carbon dioxide for photosynthesis and give off oxygen. Animals use oxygen and exhale carbon dioxide.
  • Increasing from an assumed 280 ppm to 400 ppm (ppm = parts per million) is still a miniscule amount, but has increased plant growth rates so that forests and oceans have a greening effect that is visible from space.      (400ppm = 0.04%)
    • Greenhouses add CO2 by as much as 10 times normal to increase growth rates
  • During the Little Ice Age, the sun was quiet with no sunspots aka storms. This happened again around 1850 with a more modest cooling period. (Maunder Minimum and Dalton Minimum)
  • We appear to be entering a quiet period of the sun. That means a weaker solar wind so that more cosmic rays reach earth. Cosmic rays nucleate clouds. That means more clouds to cool the earth.
  • Other possible influences on climate include deviation of ocean currents, eg. Pacific Decadal Oscillation, which may be associated with more clouds, the wobbling (precession) of the earth’s axis and/or orbital eccentricity.
  • In Conclusion: CO2 is not the cause of recent warming.  None of the scary predicted consequences have materialized, and judging from history, are not likely to occur.  The climate is a very complex, poorly understood chaotic system.  Increased CO2 has been a boon to crops, forests and ocean plankton, and reducing CO2 would be harmful to plant life.
  • It is probably not possible to do anything about the current warming trend.

Want to know more about this and other Modern Myths including climate change, evolution, origin of life, Big Bang cosmology or quantum physics? See related posts on this website or buy the book Perverted Truth Exposed: How Progressive Philosophy Has Corrupted Science in print or as e-book/Kindle on line at WND Superstore (the publisher) or at Amazon, Books-a-Million or Barnes & Noble .

Perverted Truth Exposed: How Progressive Philosophy Has Corrupted Science

Perfect Read for Christmas!

Perverted Truth Exposed: How Progressive Philosophy Has Corrupted Science[1]

by T Kiser (Author)

4.5 out of 5 stars 2 customer reviews on Amazon

In Perverted Truth Exposed, Kay Kiser exposes areas of science that have been corrupted by progressive and atheist philosophies disguised as science, including the theories of evolution, origin of life, cosmology, and quantum physics.

The climate change debate presents a modern example of how the perversion of science is politically imposed to support an anti-God, anti-human progress agenda of Marxist control and power while silencing opposition through intimidation. Kiser also answers:

Did Darwin really steal his theory of evolution from Alfred Wallace?

Why did Wallace later abandon the theory as not having sufficient evidence?

If Hubble discovered the expanding universe leading to the Big Bang Theory, why did he continually try to convince others that their conclusion was wrong?

Is man-made carbon dioxide causing global warming or is it a trailing indicator of climate change in a system dominated by solar cycles, cloud cover, and ocean currents?

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·         Language: English

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[1] Excerpts from Amazon 11-9-2017

AGW Claims vs Truth – Claim 8: The world is in danger of catastrophic consequences – sea level rise, polar ice and glaciers melting, growing deserts, worse storms, droughts and floods

Claim 8: The world is in danger of catastrophic consequences of global warming such as sea level rise, polar ice and glaciers melting, growing deserts, worse storms, droughts and floods.

 Truth: a.) Sea levels have been rising along with warming since the Little Ice Age at an average rate of 7 inches per century due to glacier melting and expansion of seawater with warming. This rate has not changed significantly in recent times. To claim that sea levels have risen, the IPCC used a tide gauge in Hong Kong that showed tide levels rising, not because of sea level rising, but because the land is sinking (subsiding).  Those islands that were supposedly in danger of being swamped have had almost no net sea level rise in all the years since the early predictions. Globally, some land has been lost due to sea level rise and subsidence, but more land has been gained by other forces.

Sea Level Rise since the Little Ice Age
Sea Level Rise since the Little Ice Age

Source: “Environmental Effects of Increased Atmospheric Carbon Dioxide”[1]  Note that it is not correlated to fossil fuel consumption

b.) Polar ice caps have shrunk and grown in recent years but overall they have remained relatively unchanged since preindustrial times. The media hype is about a theory that the Larsen Ice Shelf (in the more northerly Western Antarctica peninsula) might break away from Antarctica, causing rapid sea level rise of 5 meters (16.4 ft.). Although a part broke away in 1995, most experts say rapid collapse will not happen and any collapse and sea level rise would occur over centuries[2]. Both sea ice and ice cover have grown even more in other, more southerly locations on the continent. This year northern polar sea ice was thicker than usual so that there was some concern that the polar bears might have a harder time finding seals to eat. By the way, polar bear populations have been increasing in recent years.

c.) Glaciers have been receding since the Little Ice Age at a relatively steady pace that, along with water expansion with warming, accounts for much of the sea level rise. Melting of floating sea ice doesn’t cause a rising sea level. It is already displacing its weight in saltwater. Ice expands as it freezes, so that melt water shrinks as it melts, resulting in the release of the same weight of water as was originally displaced. Only land-based glaciers will have any effect on sea level. While most glaciers are receding, there are some that are actually growing.

CO2 Increase since 1950 does not track Glacier Shortening
CO2 Increase since 1950 does not track Glacier Shortening

Source: “Environmental Effects of Increased Atmospheric Carbon Dioxide”[3]

d.) Droughts have not increased in recent times. Some years are worse than others, but the overall picture has not changed.

Global drought monitoring - nature
Global drought monitoring

Global Drought: Fraction of the global land in D0 (abnormally dry), D1 (moderate), D2 (severe), D3 (extreme), and D4 (exceptional) drought condition (Data: Standardized Precipitation Index data derived from MERRA-Land)[4]

e.) Deserts are generally a result of geographic barriers and over grazing. Most of the Sahara Desert was once a grassy plain where livestock were grazed. It is a naturally dry area due to mountains to the west that block much of the moisture from the Atlantic Ocean. Overgrazing and loss of denuded top soil by winds had contributed to its expansion long before the industrial age. In most areas of the world, there has been no marked increase in the rate of desertification in recent times. Instead, deserts are greening as a result of higher CO2 levels that increase growth rates and make plants more tolerant of dry conditions by reducing the leaf pores. See previous post AGW Claims 2b The Benefits of Carbon Dioxide, answer c.

f.) Storms have not gotten worse. The dollar damages in some areas have increased due to increased urbanization, but not the severity of the storms themselves. The number of tornados has actually declined in the United States and their severity has not increased. The same is true of hurricanes and in recent years few have made landfall in the United States.

US Annual Severe Tornados

[1] Review Article: “Environmental effects of increased atmospheric carbon dioxide,” Willie Soon, Sallie L. Baliunas, Arthur B. Robinson, Zachary W. Robinson, Climate Res. 13, 149-164, (1999)

[2] Quote: “More realistically, ice-shelf deterioration is likely to be a rather slow process, and even for a major and sustained warming trend ice-sheet collapse would take several hundred years, with most of the associated rise in sea level occurring during the final century.” From Nature 277, 355 – 358 (01 February 1979); doi:10.1038/277355a0 “Effect of climatic warming on the West Antarctic ice sheet Robert H. Thomas1.), Timothy J. O. Sanderson2.) & Keith E. Rose3.) from 1.) Institute for Quaternary Studies, University of Maine at Orono, Orono, Maine 04469, 2.) British Antarctic Survey, Cambridge, UK, 3.)Scott Polar Research Institute, Cambridge, UK Present address: Department of Geophysics, Royal School of Mines, Imperial College, London SW7, UK http://www.nature.com/nature/journal/v277/n5695/abs/277355a0.html

[3] Reference: ”Extracting a Climate Signal from 169 Glacier Records,” J. Oerlemans, Institute for Marine and Atmospheric Research, Utrecht University, Princetonplein 5, 3584 CC Utrecht, Netherlands. Science 29 April 2005: Vol. 308, 675-677, doi: 10.1126/science.1107046.

[4] “Global integrated drought monitoring and prediction system,” Aengchao Hao, Amir AghaKouchak, Navid Nakhjiri, Alireza Farahmand, Nature, Scientific Data 1, Article number 140001 (2914), doi:10,1038/sdata.2014.1